Tadım – Sunflower Seeds, Salted – 180 g

Tadım Sunflower Seeds come in a 180 g red bag marked Kavrulmuş Ay Çekirdeği, which means roasted sunflower seeds. The seeds are striped black and white and still in their shells, and the top of the bag has an easy-open tab.

Crack them open with your teeth and eat the kernels slowly; in many Turkish homes this is the classic companion to a pot of tea and a good chat. Keep a small bowl on the table for the shells. Close the bag tightly after opening and store it in a cool, dry place to keep the seeds crunchy.