Ankara arpa sehriye /Risoni-500g

Discover the rich tradition and comforting taste of Ankara Arpa Şehriye, a timeless pantry essential that brings warmth, flavour, and versatility to every meal. Shaped like tiny grains of barley, these golden pieces of pasta are a beloved staple in Turkish kitchens and beyond,  known for their delicate texture, quick cooking time, and ability to absorb the flavours of whatever dish they grace.

From classic şehriye çorbası (vermicelli soup) to flavorful rice pilafs, light salads, and even baked dishes, Ankara Arpa Şehriye is your go-to ingredient for meals that feel homemade, hearty, and full of soul. Whether you’re preparing a nourishing soup to warm the family on a cool day or adding a gentle crunch to your vegetable side dishes, this little pasta delivers big comfort and authentic taste with every spoonful.

Crafted by Ankara Makarna, a brand synonymous with quality and tradition, each grain of arpa şehriye is made from 100% durum wheat samolina — ensuring that every bite is rich in flavour, has a satisfying bite, and holds its shape perfectly when cooked. It’s not just food; it’s a piece of culinary heritage passed down through generations.

✨ How to use:
Toast lightly in olive oil or butter to release its nutty aroma before adding water or broth for a flavorful pilaf. Or simmer gently in tomato-based soup for a classic comfort dish. Add it to lentils, chickpeas, or fresh herbs for an easy salad or stir it into yoghurt-based sides for a cooling contrast.

No matter how you cook it, Ankara Arpa Şehriye makes your meals feel more homemade, more heartfelt, and undeniably delicious. Stock up your kitchen with this versatile pasta and let it inspire your next creation — because sometimes, it’s the little ingredients that make the biggest difference. 🌾🍲